FOOD ADDITIVES and FOOD STANDARDS | Department of Public Health Pharmacology & Tox.

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FOOD ADDITIVES and FOOD STANDARDS

Submitted by dnduati on Thu, 2014-07-24 12:15

Click to View MS DOC, PDF or PPT

Author:

Prof. E. K. Kangethe

Unit:

Immunology

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FOOD ADDITIVES and FOOD STANDARDS.ppt	734.5 KB
FOOD ADDITIVES and FOOD STANDARDS.pdf	19.96 MB
FOOD ADDITIVES and FOOD STANDARDS.doc	3.04 MB

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Genetic Analysis Training Dept of PHPT, The University of Nairobi & University of Tokyo 7th to 10th December, 2018

PCB VISIT TO CAVS IN OCTOBER 2018

SAFE FOOD SAFE DIARY (SFSD) PROJECT LEADERS VISIT TO NANDI COUNTY

PROJECT HANDOVER FROM PROF. KANG'ETHE TO DR. KANJA

University of Nairobi 8th Open Day

ODEL ORIENTATION TRAINING FOR MVPH STUDENTS

President Lays Foundation Stone on WMI

VC, Acting Principal (CAVS), Prof. Kangethe and Finland Visitors

OFFICIAL HANDOVER OF PRINCIPAL TO ACTING PRINCIPAL CAVS

53rd University of Nairobi Graduation

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